
A high-elevation Anderson Valley Chardonnay that balances energy with elegance.
Grapes are harvested at night to maintain fruit temperature, followed by traditional foot treading, then aged for 16 months in a blend of French (85%) and Austrian (15%) oak barrels, with 24% new oak
This Anderson Valley gem offers vibrant Meyer lemon and crisp pear flavors layered with subtle notes of white orchid and sea spray. The palate is creamy, finishing with a distinct flinty minerality and a bright acidity. What a great representation of the Anderson Valley wine region.
Beautiful aromas immediately waft out of the glass, recalling coconut, white orchid, lily of the valley, sea salt salinity and white peach. The palate is driven by steely acidity softened by balanced alcohol. It incorporates additional notes of lime leaf, lemongrass and blanched almond. The challenge is to delight in each nuanced detail, since the wine is just too delicious to stop sipping.
A light hazy yellow hue, the 2020 Chardonnay Skycrest Vineyard is a bit reserved at the moment, with yellow apple, chamomile, and lemon pith notes. The palate is more expressive, offering medium to full body and a supple texture, with a soft floral expression coming through in its notes of vanilla spice, lemon pastry, and almond. A gorgeous wine, it will take some time to open in the glass.